
| Blueberry Cheesecake INGREDIENTS: Cheesecake Mix: Cheesecake (sugar, dried baker's cheese [skim milk, lactic acid, culture, BHA], dried buttermilk, partially hydrogenated palm kernel oil, modified food starch, dextrose, whey, corn syrup solids, sodium phosphate, tetrasodium pyrophosphate |
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| NUTRITION: | |
| Pkg. Net Wt.(oz): | 20.7 |
| Servings per Pkg: | 12 |
| Serving Size: | 1/2 cup |
| Total Calories: | 210 |
| From Fat: | 35 |
| Total Fat: | 4 |
| Saturated Fat: | 2.5 |
| Transfat Acid: | 0 |
| Cholesterol: | 5 |
| Sodium: | 330 |
| Carbos: | 37 |
| Dietary Fiber: | <1 |
| Sugars: | 31 |
| Protein: | 7 |